Hotpoint K11179-565UK Manuel Page 7

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6
BISTRO
When operating the blender, hold it at a slight angle and
move it gently to and fro. Do not force the blender into
the mixture.
To prevent the mixture from overflowing when blending,
leave enough space in the container to allow for expansion.
Do not leave the blender in a hot pan on the stove if not
using it.
To avoid damaging the accessory attachments, remove
hard objects such as fruit stones from the mixture before
operating the blender.
Do not process coffee beans or hard spices such as nutmegs.
QUANTITIES AND PROCESSING TIMES
Ingredients Quantity (g) Time (sec.) Attachment
Fruits & vegetables* 100–200 60 Multiblade
Baby food/Soups/Shakes* 100–400 60 Multiblade/Whisk
Mayonnaise 100–300 50 Whisk
Mashed potatoes* 100–300 60 Whisk
Beaten egg whites 50–100 50 Beater
Whipped cream 50–100 50 Beater
* Cooked or diced ingredients
CLEANING
1. Unplug the cord from the wall outlet before cleaning the
blender or attachments.
2. Wash the blender wand, blender head, attachments, bea-
ker and lid using hot water, taking care not to immerse
the motor unit in it. To clean the motor unit, wipe it with
a damp cloth. Washing-up liquid can be used, but never
abrasive cleaners.
3. Your blender’s attachments simply pull off for cleaning.
Place the tool (11) under the attachment (7, 8 or 9) and
lift it off while pressing your thumb against the attach-
ment to prevent it from uncontrolled detaching. Keep
attachments in line with the wand when inserting them.
Ensure that the driving pin of the shaft in the wand
locates exactly with the indent in the attachment.
4. To clean the cord, wipe it with a warm, damp cloth.
Any other servicing should be performed by an authorized
service representative.
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