Hotpoint SA3 330 H IX Guide de l'utilisateur

Naviguer en ligne ou télécharger Guide de l'utilisateur pour Cuisiniers Hotpoint SA3 330 H IX. Hotpoint SA3 330 H IX Setup and user guide [en] Manuel d'utilisatio

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EN
1
PRODUCT DESCRIPTION
CONTROL PANEL
1. Control panel
2. Fan and circular heating element
3. Light
4. Shelf guides
(the level is indicated on the wall of
the cooking compartment)
5. Door
6. Upper heating element/grill
7. Identification plate
(do not remove)
1. SELECTION KNOB
For switching the oven on by
selecting a function.
Turn to the
position to switch
off the oven.
2. TIMER KNOB
Turn to set and start the timer.
This will not start a function or
stop any function that is currently
active.
3. THERMOSTAT KNOB
Turn to select the temperature you
require.
4. THERMOSTAT/PREHEATING
LED
This will light up while the oven is
preheating and will go out once
the oven has reached the required
temperature.
DAILY REFERENCE
GUIDE
Before using the appliance carefully read the Health and Safety guide.
THANK YOU FOR PURCHASING AN
HOTPOINT PRODUCT
To receive more comprehensive help and
support, please register your product at
www.hotpoint.eu/register
WWW
You can download the Safety Instructions
and the Use and Care Guide by visiting our
website docs.hotpoint.eu and following
the instructions on the back of this booklet.
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Résumé du contenu

Page 1 - DAILY REFERENCE

EN1PRODUCT DESCRIPTIONCONTROL PANEL1. Control panel2. Fan and circular heating element3. Light4. Shelf guides(the level is indicated on the wall

Page 2 - FUNCTIONS

2 LIGHTFor switching on the oven light. DEFROSTINGFor accelerating the defrosting of food. FORCED AIRFor cooking different foods on multiple shelves (

Page 3 - DAILY USE

EN3HEATING THE OVENA new oven may release odours that have been left behind during manufacturing – this is completely normal.Before starting to cook f

Page 4 - COOKING TABLE

4COOKING TABLERECIPE FUNCTION PREHEATINGTEMPERATURE (°C)TIME (MIN) LEVEL AND ACCESSORIESLeavened cakesYes 150 - 170 30 - 903 Yes 160 - 180 30 - 904

Page 5

EN5RECIPE FUNCTION PREHEATINGTEMPERATURE (°C)TIME (MIN) LEVEL AND ACCESSORIESRoast pork with crackling 2 kg Yes 180 - 190 110 - 1503Chicken/rabbit/

Page 6 - HINTS AND TIPS

6EXTERIOR SURFACESClean the surfaces with a damp microfibre cloth. If they are very dirty, add a few drops of pH-neutral detergent. Finish off with a

Page 7

EN7REMOVING AND REFITTING THE DOOR1. To remove the door, open it fully and lower thecatches until they are in the unlock position.2. Close the door as

Page 8 - TROUBLESHOOTING

8Problem Possible cause SolutionThe oven is not working. Power cut.Disconnection from themains.Check that the mains electricity supply is working and

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