Hotpoint RI 861 X Mode d'emploi

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EN
To get full satisfaction from the hob, please read these instructions carefully and keep them for future consultation.
To use the hob, turn the knob(s) clockwise and set it/them to the required power.
To turn the hob off, turn the knob(s) back to position “0”.
The hob is tted with residual heat indicators. These light up when the cooking
zones reach temperatures that could cause burns. These indicators remains
alight after the cooking zones are switched off, and turn off only when the zones
are no longer hot enough to be dangerous.
Important:
To avoid permanently damaging the glass-ceramic top,do not use:
- Pots with bottoms that are not perfectly at.
- Metal pots with enamelled bottom.
DIMENSIONS OF THE COOKTOP AND WORKTOP (mm)
Type PLEVS 230 V~/400 V 3 N~ 50 Hz 5.8 kW
Make sure that the voltage indicated on the rating plate is the same as the
mains voltage. Technical data is given on the rating plate on the edge of the
hob and also below:
ELECTRICAL CONNECTION
Supply voltage
Cables
(number and size)
230V ~ +
230V 3 ~ +
400V 3N ~ +
400V 2N~ +
3 x 2,5 mm
4 x 1,5 mm
5 x 1,5 mm
4 x 1,5 mm
HOB INSTRUCTIONRI 861 X
19515304100
2
5. Rear right cooking zone control knob
6. Rear left cooking zone control knob
7. Front left cooking zone control knob
8. Front right cooking zone control knob
1
3
4
1. Radiating cooking zone Ø 145
2. Radiating cooking zone Ø 180
3. Radiating cooking zone Ø 145
4. Radiating cooking zone Ø 180
5
6
7
8
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Résumé du contenu

Page 1 - HOB INSTRUCTIONRI 861 X

ENTo get full satisfaction from the hob, please read these instructions carefully and keep them for future consultation.• To use the hob, turn the kn

Page 2 - AFTER SALES SERVICE

PROTECTING THE ENVIRONMENTDisposal of packaging materials• The packing material can all be fully recycled, as conrmed by the recycling symbol .• T

Page 3 - INSTALLATION

INSTALLATIONRecommendationsImportant: Disconnect the hob from the mains before carrying out any installation work or servicing.• All electrical conne

Page 4

Fig. 1Fig.2Fig.3

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