Hotpoint ACC 654 F/NE Guide d'utilisation et d'entretien Page 8

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8
Use & Care guide
!
WARNING
• Do not use steam cleaning equipment.
• Before cleaning, make sure the cooking zones are switched o and that the residual heat indicator (“H”) is not displayed.
MAINTENANCE AND CLEANING
Important:
• Do not use abrasive sponges or scouring pads as they may damage
the glass.
• After each use, clean the hob (when it is cool) to remove any
deposits and stains from food residue.
• Sugar or foods with a high sugar content can damage the hob and
must be immediately removed.
TROUBLESHOOTING
• Check that the electricity supply has not been shut o.
• If you are unable to turn the hob o after using it, disconnect it from
the power supply.
• Induction hobs may produce hissing or crackling noises during
normal operation. These noises may vary depending on the pot
and pan used and the amount of food that these contain, and do
not indicate any type of defect.
Please note: The presence of water, liquid spilled from pots or any objects
resting on any of the hob buttons can accidentally activate or deactivate
the control panel lock function.
Error code Description Possible causes Solution
The control panel switches o because
of excessively high temperatures.
The internal temperature of
electronic parts is too high.
Wait for the hob to cool down before
using it again.
The connection voltage is wrong.
The sensor detects a discrepancy
between the appliance voltage and
that of the mains supply.
Disconnect the hob from the mains
and check the electrical connection.
Disconnect the hob from the power supply. Wait a few seconds then reconnect the hob to the power supply.
If the problem persists, call the service centre and specify the error code that appears on the display.
C81, C82
F02, F04
F01, F06, F12, F13, F25,
F34, F35, F36, F37, F41,
F47, F58, F61, F76
TABLE ERROR CODE
• Salt, sugar and sand could scratch the glass surface.
• Use a soft cloth, absorbent kitchen paper or a special hob cleaner
(follow the Manufacturers instructions).
• Spills of liquid in the cooking zones can cause the pots to move or
vibrate.
• After cleaning the hob, dry thoroughly.
SOUNDS PRODUCED DURING OPERATION
Hobs may produce noises during normal operation.
During the pot recognition phase, the hob produces a click sound, while
during cooking, hissing or crackling sounds may be heard. Hisses and
crackles actually come from the pots, and are produced by specic
features of the base of the pot being used (for example, when a base is
made from several layers of material, or is irregular). These noises may
vary depending on the accessories used and the amount of food that
these contain, and do not indicate any type of defect.
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