Hotpoint SI9 891 SP IX Guide d'utilisation et d'entretien

Use and Care Guide www.hotpoint.eu/register

10REMOVING AND REFITTING THE SHELF GUIDES1. To remove the shelf guides, lift the guides up (1) and then gently pull the lower part out of its seating

EN111. Remove the shelf guides.2. Remove the plastic protection from the sliding runners.3. Fasten the upper clip of the runner to the shelf guide a

121. Insert the skewer into the centre of the meat and slide it in until it is held rmly in place on the fork.2. Push the second fork onto the skewe

EN13FUNCTIONSTRADITIONAL CONVENTIONAL*For cooking any kind of dish on one shelf only. Use the 3rd shelf.To cook pizzas, savoury pies and sweets with j

14 SLOW COOKINGTo gently cook meat (at 90°C) and fish (at 85°C). This function cooks food slowly to keep it tender and succulent. Due to the low tempe

EN15HOW TO USE THE OVEN Read the safety instructions carefully before using the productUSING THE APPLIANCE FOR THE FIRST TIME1. PLEASE SELECT LANGUA

16DAILY USE1. SELECT A FUNCTIONPress the button to switch on the oven: the display will show the main menu and a list of available functions.Setting

EN17Once preheating has finished, an audible signal will sound to indicate that the oven has reached the set temperature. At this point, place the foo

18These recipes allow you to set an end cooking time.Please note: An audible signal will sound and the display will indicate what actions the selected

EN19pressing , and then press to activate.. SETTINGSUse or to select Settings from the main menu then press to confirm. Select the item that yo

2ENGLISH ...3

20DAILY USEHOW TO READ THE COOKING TABLEThe table lists the best function, accessories and level to use to cook different types of food. Cooking time

EN21COOKING TABLEFOOD FUNCTION PREHEAT TEMPERATURE °CCOOKING TIME MIN.LEVEL AND ACCESSORIESLeavened cakes- 160-180 30-902/3 - 160-180 30-904

22FOOD FUNCTION PREHEAT TEMPERATURE °CCOOKING TIME MIN.LEVEL AND ACCESSORIESVols-au-vents / pu pastry crackers- 190-200 20-303- 180 -190 20-404

EN23Please note:*Turn food halfway through cooking** Turn food two thirds of the way through cooking (if necessary).*** Estimated length of time: d

24TESTED RECIPESRECIPE FUNCTION PREHEAT LEVELTEMP. °CCOOKING TIME MIN.ACCESSORIES* AND NOTESShortbread- 3 150 40-50 Drip tray / baking tray- 3 15

EN25CLEANINGACCESSORIESDo not use steam cleaning equipment.Use protective gloves during all operations.Carry out the required operations with the oven

26Do not touch the oven during the Pyro cycle. Keep children and animals away from the oven during and after (until the room has nished airing) runni

EN274. Take a rm hold of the door with both hands – do not hold it by the handle. Simply remove the door by continuing to close it while pulling it

28REFITTING THE DOOR5. Apply gentle pressure to check that the catches are in the correct position.6. “CLICK”Try closing the door and check to make s

EN29REPLACING THE LAMP1. Disconnect the oven from the power supply. 2. Unscrew the cover from the light, replace the bulb and screw the cover back o

EN3ENGLISH HEALTH & SAFETY, USE & CARE and INSTALLATION GUIDETHANK YOU FOR PURCHASING AN HOTPOINT PRODUCTTo receive more comprehensive help a

30TROUBLESHOOTINGAny problems or malfunctions that may occur can often be easily resolved. Before contacting the After-Sales Service, check the follow

EN31PROBLEM POSSIBLE CAUSE REMEDYCooking does not start and/or an audible signal sounds. The selected function is not compatible with the action you w

32AFTERSALES SERVICEBEFORE CONTACTING OUR AFTERSALES SERVICEIF THE PROBLEM PERSISTS AFTER HAVING PERFORMED ALL OF THE NECESSARY CHECKS, CONTACT YOU

EN33x290°C

34540 mm537 mm538 mm572 mm595 mm345 mm20 mm595 mm5.5 mm10 mmmax. 89°min. 550 mmmin. 560 mm600 mm583 + 2 mmmin. 560 mmmin. 550 mm5 mm95 mm482 mm

EN35400010853227Printed in Italy001= =

4SAFETY INSTRUCTIONSIMPORTANT TO BE READ AND OBSERVEDBefore using the appliance read these safety instructions.Keep them for future reference.These in

EN5ELECTRICAL WARNINGSFor installation to comply with current safety regulations, an omnipolar switch with minimum contact gap of 3 mm is required and

6DECLARATION OF CONFORMITYThis appliance has been designed, constructed and distributed in compliance with the requirements of European Directives: L

EN7PRODUCT DESCRIPTIONUse and Care GuidePlease note: The cooling fan may switch itself on every so often during cooking in order to reduce energy co

8DESCRIPTION OF DISPLAY1. Symbol for the function selected2. Function selected3. Other available functions4. Description of the function selected

EN9ACCESSORIESWIRE SHELF DRIP TRAY BAKING TRAY SLIDING RUNNERS For use in cooking food or as a support for pa