Hotpoint 50cm Electric Cooker HUE52G Manuel d'utilisateur télécharger pdf (Page 12)

Setting the Grill

CAUTION - ACCESSIBLE PARTS MAY BECOME

HOT WHEN THE GRILL IS IN USE. CHILDREN

SHOULD BE KEPT AWAY.

GRILLING SHOULD NEVER BE UNDERTAKEN WITH

THE GRILL/TOP OVEN DOOR CLOSED.

GUIDE TO GRILLING

Pre-heat the grill for 5 minutes on maximum control

setting before grilling

The settings in the above guide have been developed

to cook food successfully without excessive fat spitting

and splashing.

The top oven/grill pilot light will glow initially and remain

on until the grill reaches the required temperature.

To operate the grill proceed as follows:

l Open the grill door.

l Pre-heat the grill on setting 6 for approximately 5

minutes (see chart on guide to grilling).

l Fix the grill pan handle securely in position. See

below.

l Food which only requires browning should be

placed directly on/in the grill pan in the grill pan

runner, or on the floor of the grill compartment. (the

grill pan grid may be removed.)

l Leave the control on setting 6 for toast, sealing and

fast cooking of foods. For thicker foods requiring

longer cooking turn the control to a lower setting

after the initial sealing, on both sides, on setting 6.

The thicker the food the lower the control should be

set.

Grill Pan Handle

The grill pan handle is detachable from the pan to

facilitate cleaning and storage. Fix the pan handle

securely before use:

1. Fit the handle to the grill pan so that the external

‘hooks’ embrace the edge of the pan (fig. 1)

2. Make sure that the middle part of the handle fits

exactly the protruding support of the pan (fig .2)

and holds the pan from the bottom.

Grilling

The food must be placed on the rack in the grill pan.

Position the grill pan on top of the oven rack. The best

results are achieved by placing the oven rack on the

uppermost shelves. Pouring a little water into the grill

pan will make the collection of grease particles more

efficient and prevent the formation of smoke.

Warning: Take care as the grill will be hot – always

wear oven gloves. Always ensure that the grill pan

is clean BEFORE use. Excess fat build up in the

bottom of the pan could cause a fire hazard. Never

line grill pan with foil.

GRILL CHART

- Pre-heat the grill for 5 minutes on maximum

control setting before grilling

Food

Grill

Setting

Approximate

Cooking time

Toasting of

Bread products

4 3 - 10 mins.

Small cuts of

meat,

sausages,

bacon, etc.

4 for 4

mins.

reduce to

lower

setting.

10 - 20 mins.

Chops etc.

Gammon

steaks Chicken

pieces

4 for 6-8

mins.

reduce to

lower

setting.

20 - 30 mins.

Fish:

fingers

Whole

Fillets

10 - 20 mins. Whole fish

and fillets placed in the

base of the grill pan.

Fish in bread

crumbs

3 15 - 20 mins.

Pre - Cooked

potato products

3 15 - 20 mins.

Pizzas 3

12 - 15 mins. in the base

of the grill pan.

Browning of

food

8 - 10 mins. Dish placed

directly on the shelf.

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Hotpoint 50cm Electric Cooker HUE52G Manuel d'utilisateur Page 12

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