Hotpoint 6685X Manuel d'utilisateur

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Page 1 - Model no

Instructions for Installation and UseModel no.6685X

Page 2 - CONTENTS

101.2 TECHNICAL DATAENERGY CONSUMPTION ventilated oven only function (CENELEC HD 376 norms)To reach 200°C 0,35 kWhTo maintain a temperature of 200°C f

Page 3 - PERFORMANCE TESTS CHART

111.4 ACCESSORIES SUPPLIEDLOW WIRE RACKFan Oven Only mode:for all types of traditional cooking,especially cakes.HIGH WIRE RACKGrill Only mode:for all

Page 4 - INSTRUCTION FOR INSTALLATION

121.5 OVENWARE TO USEIn the “Microwave Only” and “Microwave Combined” modes, all types of containers in glass (preferablyPyrex), ceramics, china and c

Page 5

131.6 GENERAL RULES FOR MICROWAVE COOKINGMicrowaves consist of electromagnetic radiation found in nature under the form of light waves (e.g., sunlight

Page 6

14CHAPTER 2 – USING THE CONTROLS AND MODES2.1 SETTING THE CLOCK (for key references see page 7)• When the appliance is connected to the domestic powe

Page 7 - THE CONTROLS

Microwave OnlyAutomatic DefrostingCombined Microwave andFan OvenCombined Microwave and GrillFan Oven OnlyGrill OnlyCountdown152.2 PROGRAMMING THE COO

Page 8 - GET TO KNOW YOUR MICROWAVE

16In the modes: Combined microwave + fanovenFan oven only4Select the cooking temperature by repeatedly pressing the key (4) until display 2 (below) sh

Page 9 - CHAPTER 1 – GENERAL

172.3 AUTOMATIC DEFROSTING AND COOKING SEQUENCE (for key references see page 7)In order to programme an automatic defrosting and cooking sequence proc

Page 10 - OUTPUT POWER

182.4 RECALLING THE PRE-MEMORISED RECIPES (“AUTOMATIC FUNCTIONS” KEYS)(for key references see page 7)Press the desired “Automatic Functions” key.(The

Page 11 - 1.4 ACCESSORIES SUPPLIED

19CHAPTER 3 - USING THE PASTA COOKER Pasta cooking using the exclusive accessory Pasta with this oven has been analysed by sensory and che-mical tests

Page 12 - YESNONOYESYESYESYESNO

2PERFORMANCE TEST CHARTS ...page 3INSTRUCTION FOR INSTALLATION...

Page 13

203.1 - INTRODUCTIONThe pasta cooker accessory can be used to cook all types of pasta, maintaining its nutritional value.This new and exclusive system

Page 14

21Level the pasta by shaking the container gently. Pour in the water (*) required to cover the pasta com-pletely until it reaches one of the two level

Page 15

22Select the cooking time writtenon the pack for the pasta used(eg. 8 minutes) by rotating the knob (14).8Select the key corresponding tothe water tem

Page 16 - CC oo oo ll

23Press the START key (13) tostart cooking.9The oven will automatically calculate the TOTAL time required to heat the water and complete cooking.

Page 17

244.1 DEFROSTING• Frozen food in plastic bags, plastic film or cardboard packets can be placed directly in the oven for defrostingas long as the packe

Page 18

254.2 REHEATINGReheating food is one of the modes in which your microwave oven displays all its usefulness and efficiency. Comparedto traditional meth

Page 19

264.3 - COOKING STARTERS, PASTA AND ENTREESVegetable soups and other soups in general require less liquid because in a microwave oven evaporation is r

Page 20 - 3.1 - INTRODUCTION

274.5 - COOKING SIDE DISHES AND VEGETABLESVegetables cooked in a microwave oven preserve their colour and nutritional value better than in traditional

Page 21

284.6 - COOKING FISHFish cooks very quickly and with excellent results. It can be dressed with a little butter or oil (or even left without).Cover it

Page 22

294.8 - REHEATING/COOKING USING THE “AUTOMATIC FUNCTIONS” KEYSThe “Automatic Functions” keys are 3 different programmes with “pre-memorised” length of

Page 23

3PERFORMANCE TESTS CHARTData and instruction for Performance Tests according to IEC 705 and further AmendmentDocument 59H/69/CD.The International Elec

Page 24 - SUGGESTIONS AND COOK CHARTS

304.9 - SIMULTANEOUS COOKING ON 2 LEVELSBy using the spacer wire rack at medium height with the microwave-only function, you can defrost, reheatand co

Page 25 - TABLE OF REHEATING TIMES

31Defrosting timesTypeQuantity(grams)PowerlevelMinutes• Ground meat • Ground meat• Chicken in pieces• Stew• Cauliflower• Whole fish• Meat, single serv

Page 26 - 4.4 - COOKING MEAT

32CARE AND CLEANINGAlways switch off at the power socket, disconnect the plug and wait forthe appliance to cool down, before any cleaning and maintena

Page 27

33Before calling Service for assistance, check through the following list, there may be nothing wrong:NOTE: The oven may be used safely even if the li

Page 28 - 4.6 - COOKING FISH

34After Sales Service“No company is better positioned to offer an after sales service on a Hotpoint appliance than us - the manufacturer”As part of ou

Page 29

35Guarantee“Satisfaction guaranteed or your money back”We give you a unique ‘satisfaction guaranteed’ promise - valid for 90 days - after you have pur

Page 30

5719130700/06.03Key ContactsAfter Sales ServiceOver 1200 trained specialists, directly employed by us, ensure that you can have complete confidence in

Page 31 - Cooking times

450 min.295 min.550 min.560 30 = = 30 A +8 0 450850 min+20 X X 1.Affix the metal strip (A) with the two 13 mm screws (allof which can be found in the

Page 32 - CARE AND CLEANING

5CCBDD= = 5. Keep an even distance between the ovenand the cabinet in order to centre it properly inside the niche. Attach theappliance to the cabine

Page 33 - TROUBLESHOOTING

66. Reposition the frame onto the oven, attaching itwith the previously removed screws, as shownin design 2.DIS. 5ELECTRICAL CONNECTION - IMPORTANT:If

Page 34 - After Sales Service

7THE CONTROLS131186151237101214954DESCRIPTION OF THE CONTROL PANEL1. Time and mode display2. Oven temperature display3. FUNCTION key: mode selection4.

Page 35 - Guarantee

8GET TO KNOW YOUR MICROWAVEABEFGHICDTA Grill heating elementB Control panelC Microwave outlet coverD Turntable spindleE Inside of doorF Low wire rackG

Page 36 - Key Contacts

9CHAPTER 1 – GENERAL1.1 FOR YOUR SAFETYRead these instructions carefully and keep for future reference1) WARNING: If the door or door seals are damage

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