Hotpoint EW85 Manuel d'utilisateur

Instructions for Installation and UseEW63EW72EW82EW85EW92Retention of this Instruction BookThis Instruction Book must be kept handy for reference as i

The cooking systems in your Cooker10Your new cooker is equipped with three different cooking systems:1. Conventional Heating (Top Oven)- with upper an

Temperature Conversion Chart11˚FGasMark1/21250100120130140160170180200210220120140150160180190200220––27530032535037540042545047523456789MainConventio

The controls12Hob ControlsSwitch on the electricity supply to the cooker at the Cooker Control Unit.TopOvenControlTimerMainOvenControlTop Oven NeonMai

The controls (continued)13Hob ControlsLeft Rear ControlEW82/85/92 only)Grill Control - Top OvenTop Oven ControlMain Oven ControlNotesSlow Setting ‘S’E

14Clock/Minute Minder Operation (EW63/72)CLOCKFACEThe timer incorporates a 24 hour clock.SYMBOLSA ‘Bell’ symbol will light up when you select a Minute

15Clock/Minute Minder Operation (EW63/72)Here you can set a time period of up to 10 hours, that will count down.When it reaches zero, the timer will e

16Oven Timer Operation (EW82/85/92)AUTOMATIC COOKINGThe Oven can be controlled by the Automatic Timer.HINTS ON AUTOMATIC COOKING1. Select foods which

17Know Your Timer (EW82/85/92)CLOCKFACEThe timer incorporates a 24 hour clock.Ensure the correct time of day is always set, before using your cooker.S

18Electronic Clock & Automatic Oven TimerOperation (EW82/85/92)SETTING THE TIME OF DAYStep 1 Make sure all oven controls are turned Off.Step 2 Che

19Electronic Clock & Automatic Oven TimerOperation (EW82/85/92)Step 3 Press and hold in the Cook Period button.The display will read 0.00 with the

ContentsPageIntroduction 3Installation 4Safety Information 5-6The main parts of your Cooker 7-9The cooking systems in your Cooker 10Temperature Conver

20Electronic Clock & Automatic Oven TimerOperation (EW82/85/92)Step 4 Press & hold in the Cook Period button, the display will read 0.00 and t

21Electronic Clock & Automatic Oven TimerOperation (EW82/85/92)OTHER NOTES ON TIMER OPERATION1. When cooking Automatically the Cook Period can be

22Using the Ceramic HobWARNING: DO NOT USE THE HOB IF IT IS CRACKED. TO AVOID ELECTRIC SHOCK - SWITCHOFF AT THE COOKER MAINS CONTROL SWITCH IMMEDIATEL

Care of the Ceramic Hob23Do not stare at halogen heating units.Do not cook directly on the hob surface without a cooking utensil, as this will result

Care of the Ceramic Hob (continued)24Safetyrequirements fordeep fat fryingIMPORTANT – As with any cooking appliance there could be some fire riskattac

25Conventional Grilling (EW63/72)CAUTION: Accessible parts may become hot when the grill is in use - children should bekept away.WARNING: Take care as

Always fit the screw prior to use.26Conventional Grilling (continued) (EW63/72)Fig. 1RecessFig. 2 Fig. 3The settings in the above guide have been deve

Solarplus grill (EW82/85/92)27CAUTION: Accessible parts may become hot when the grill is in use - children should bekept away.Note:Grilling procedureY

Setting Approx. Cooking TimeSolarplus grill (EW82/85/92)Guide to grilling successfully28FoodPre-heatShelfPositionfrom baseof ovenToasting of BreadProd

29Top Oven – Conventional CookingWARNING: DO NOT put delicate items china or items which could be affected by heat intothe oven.The heat for conventio

Introduction3This appliance conforms to the following EEC Directives:Electromagnetic Compatibility Low Voltage Equipment89/336/EEC 73/23/EEC92/31/EEC

Note: If soft margarine is used for cake making, temperatures recommended by the manufacturers should be followed.Temperatures recommended in this cha

Oven Temperature Charts – MeatBeef/ Lamb(slow roasting)Meat170/18035 mins per 450g (1lb) +35 mins over.Runner 1frombottomof oven.35-40 mins per 450g(1

Main Oven – Fan Cooking32The heat for fan cooking in the main oven is provided by an elementsituated at the back of the oven, around the fanFan cookin

33Using The Slow Cook Setting ‘S’‘S’ SLOW settingThis is used for slow cooking, keeping food warm and warming plates for short periods.Extra care sho

Always clean spills immediately. If the hob is reused before cleaning, spillage will be baked on and be very difficult to remove.Always switch the co

35Care and Cleaning of the OvenWARNING: BEFORE CLEANING, SWITCH THE COOKER OFF AT THE MAINS COOKERCONTROL PANEL AND ALLOW IT TO COOL. IT IS ESSENTIAL

36Care and Cleaning (cont.)WARNING: TO AVOID ELECTRIC SHOCK, BEFORE REPLACING THE OVEN LIGHT, SWITCH THECOOKER OFF AT THE COOKER CONTROL UNIT (and all

37Care and Cleaning (cont.)Take particular care not to damage the inner surface of the door inner glass thatis coated with a heat reflective layer. Do

... don’t panicJust quickly check these points beforecalling a Hotpoint engineer:1. Check that the mains supply isswitched on.2. (EW82/85/92 only):Ch

Satisfaction Guaranteed or YourMoney BackHotpoint gives you a unique ‘SatisfactionGuaranteed’ promise – valid for ninety days afteryou have purchased

4InstallationWARNING – THIS APPLIANCE MUST BE EARTHED.Mains ConnectionYour cooker should have been checked to ensure that the voltage corresponds with

PRINTED BY SIMLEX .FOUR ASHES, WOLVERHAMPTON. September 2003 Part no. 19504060100 - 01Key ContactsSer

Safety Information5When used properly your appliance is completely safe but as with any electrical productthere are certain precautions that must be o

Safety Information6● Never stare at Halogen heating units● Never leave children unsupervised where a cooking appliance is installed as all surfaces wi

The Main Parts of your Cooker (EW63)WARNINGS: DO NOT TOUCH THE OVEN DOORS WHEN THE OVEN IS IN USE AS THESE AREAS CAN BECOME HOT.7Control Panel and Ti

The Main Parts of your Cooker (EW72)WARNINGS: DO NOT TOUCH THE OVEN DOORS WHEN THE OVEN IS IN USE AS THESE AREAS CAN BECOME HOT.8Control Panel and Tim

The Main Parts of your Cooker (EW82/85/92)WARNINGS: DO NOT TOUCH THE OVEN DOORS WHEN THE OVEN IS IN USE AS THESE AREAS CAN BECOME HOT.9Ceramic Hob wit