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Instructions for Installation and Use
50cm Free Standing Electric Cooker
Coniston
Keswick
C50EKW
C50EKB
C50EKX
C50EKS
C50ECW
C50ECX
C50ECK
C50ECS
To the Installer
Before installation fill in the product details on the back cover this book.
The information can be found on the rating plate.
To the User
You must read the instructions prior to installing and using the appliance and
then retain them for future reference.
The Art of Cooking
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Résumé du contenu

Page 1 - The Art of Cooking

Instructions for Installation and Use50cm Free Standing Electric CookerConistonKeswickC50EKWC50EKBC50EKXC50EKSC50ECWC50ECXC50ECKC50ECSTo the Installer

Page 2 - Contents

10Ceramic HobCAUTION: IF AT ANY TIME A CRACK IN THE SURFACE BECOMES VISIBLE, DISCONNECT THE APPLIANCEIMMEDIATELY FROM THE SUPPLY.Under no circumstance

Page 3 - Introduction

11Hotplates General Information NotesCONTROL SETTINGS GUIDEThis is provided only as a guide – settings also depend on the type of pan used and the qua

Page 4 - Installation

12Hotplates General Information NotesTHE BEST COMBINATIONSThis table is a general guide to the types of pan suitable for different types of hobs andco

Page 5

13Hotplates General Information NotesDo NotDo notcook directly on the hob surface without a cooking utensil, as this will result in damage to the surf

Page 6 - Safety Information

14Choosing Your UtensilsDo not use utensils with rough bases.Do not use lightweight utensils with thin, distorted or uneven bases.Do not use lightwei

Page 7

15GrillingGRILLING MUST BE DONE WITH THE GRILL DOOR OPEN.CONTROL KNOBS MAY BECOME HOT DURING GRILLING.CAUTION: ACCESSIBLE PARTS WILL BECOME HOT WHEN T

Page 8 - Features

16Top Oven - Conventional CookingThe heat for conventional cooking in the top oven is provided by the grill element and theelement under the floor of

Page 9 - Control Panel

17Oven Temperature Charts - BakingNote: If soft margarine is used for cake making, temperatures recommended by the manuf acturers should bef ollowed.

Page 10 - Use of Hotplates

18Oven Temperature Charts - MeatBeef / Lamb(s low r oas t ing)Meat170 / 18 035 mins per 450g (1lb) +35 mins over.Runner 1frombot t omof oven.35-40 mi

Page 11 - CONTROL SETTINGS GUIDE

19Main Oven - Fan CookingThis control switches on the main oven. To select Fan Cooking - Turn thecontrol clockwise and selectany temperature between

Page 12 - ✓suitable ✗unsuitable

2ContentsIntroduction 3Installation 4Safety Information 6Features 8Control Panel 9Ceramic hob 10Use of hotplates 10Hotplates General Information Note

Page 13

20Using the Main Oven for Other Functions‘S’SLOW SettingThis is used for slow cooking, keeping food warm and warming plates for short periods. Extra c

Page 14 - Choosing Your Utensils

21Care and CleaningCeramic hobTo reduce the amount of cleaning always ensure that the hob and cooking utensils are clean and drybefore use. Regular us

Page 15 - Grilling

22Care and CleaningCLEANINGTHE DOORSTake particular care not to damage the inner surface of the door inner glass that iscoated witha heat reflective l

Page 16

23Cooking Results Not Satisfactory?Problem CheckGrillingUneven cooking front tobackEnsure that the grill pan is positioned centrally belowthe grill el

Page 17 - Runner 1 or 2 from

24Something Wrong with your Cooker?Before contacting your nearest Service Centre/Installer, check the problem guide below; there may be nothing wrongw

Page 18

25Electronic timer (only for C50EK...)The electronic timer displays the time and the timer function with countdown.To setthe clockNote: This may be se

Page 19 - Main Oven - Fan Cooking

26Electronic timer (only for C50EC...)End cookingtime settingClocktime settingSelectorbuttonCookingtime settingCount downtime settingTo setthe clockNo

Page 20 - Operation:

27Technical CharacteristicsTop OvenDimensions (HxWxD): 18,3x36x42,5 cmVolume: 28 LitresMax. Oven Power Absorption: 1900 WENERGY LABEL - Top OvenDirect

Page 21 - Care and Cleaning

12/2007 - 19506325903Over 1200 trained specialists, directly employed by us, ensure that you can have complete confidence inboth the appliances and se

Page 22

3IntroductionYour new appliance is guaranteed* and will give lasting service. This guarantee is only applicable if the appliancehas been installed in

Page 23 - Disposal of your product

4InstallationWARNING – THIS APPLIANCE MUST BE EARTHED.Electrical connectionElectric cookers come without a power supply cable. The cooker is designed

Page 24

5InstallationThe height of the cooker can be adjusted by means of adjustable feet in the plinth(900mm - 915mm). Adjust the feet by tilting the cooker

Page 25

6Safety InformationWhen used properly your appliance is completely safe but as with any electrical product there are certainprecautions that must be o

Page 26

7Safety InformationNeverl Never line the interior of the oven with foil as this may cause the appliance to overheat.l Never leave children unsupervise

Page 27 - Technical Characteristics

8FeaturesINNER GLASSDOORCONTROLPANELMAIN OVENWIREWORKSHELF SUPPORTSOVEN RODSHELVESGRILL1800W1200W1200W1800WGRILL DOOR SWITCHGRILL/MEAT PANWITH REMOVAB

Page 28 - Key Contacts

9Control PanelTOPOVEN/GRILLLEFTFRONTPLATELEFTREARPLATERIGHTREARPLATERIGHTFRONTPLATEMAINOVENMAIN OVEN THERMOSTATINDICATORLIGHTPLATEINDICATORLIGHTTOP OV

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