6
GB
Start-up and use
SHELVES: with or without grill.
Due to the special guides the
shelves are removable and the
height is adjustable (
see
diagram
), allowing easy storage
of large containers and food.
Height can be adjusted without
complete removal of the shelf.
FRESH BOX
*
: for fresh meat and fish. Due to the
compartment’s low temperature (the coldest in the
refrigerator) food can be stored for up to one week. It
can also be used to store chilled ready meals (always
read the instructions on the food packaging).
WINE RACK:Use to store bottles of wine. The air
circulates freely between the bottles guaranteeing rapid
cooling.
1
2
Starting the appliance
! Before starting the appliance, follow the installation
instructions (
see Installation
).
! Before connecting the appliance, clean the
compartments and accessories well with lukewarm
water and bicarbonate.
! ! The appliance is fitted with an electronic motor control
system. The compressor motor will start approximately 8
minutes after the appliance is first switched on, or after
any power interruptions. (e.g. power failures)
1. Set the FREEZER OPERATION knob on
.
2. Insert the plug into the socket and ensure that the
green POWER indicator light illuminates.
3. Turn the REFRIGERATOR OPERATION knob to a mid
position. After a few hours you will be able to put food
in the refrigerator.
4. Turn the FREEZER OPERATION knob to a mid position
and press the SUPER FREEZE button (rapid freezing):
the SUPER FREEZE indicator light will illuminate. Once
the refrigerator has reached the optimal temperature,
the indicator light goes out and you can begin food
storage.
No Frost cooling system
This is recognisable by air
ducts located on the back
walls of each compartment.
The No Frost system
circulates cold air
continuously to collect
humidity and prevent ice
and frost formation. The
system maintains an
optimal humidity level in
the compartment,
preserving the original quality of the food, preventing the
food from sticking together and making defrosting a thing
of the past. Do not block the air circulation by placing
food or containers in direct contact with the rear ducts.
.
(2 pages)
(88 pages)
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