Hotpoint RB526DHWW Manuel d'utilisation et d'entretien télécharger pdf (Page 10)

Selecting types of cookware for radiant glass cooktop models.

Stainless Steel:

Recommended

Aluminum:

Heavy weight recommended

Good conductivity. Aluminum residues

sometimes appear as scratches on the cooktop

but can be removed if cleaned immediately.

Because of its low melting point, thin weight

aluminum should not be used.

Copper Bottom:

Recommended

Copper may leave residues which can appear

as scratches. The residues can be removed, as

long as the cooktop is cleaned immediately.

However, do not let these pots boil dry.

Overheated metal can bond to glass cooktops.

An overheated copper bottom pot will leave a

residue that will permanently stain the cooktop

if not removed immediately.

Porcelain Enamel on Cast Iron:

Recommended if bottom of pan is coated

Porcelain Enamel on Steel:

Not recommended

Heating empty pans can cause permanent

damage to cooktop glass. The enamel can melt

and bond to the ceramic cooktop.

Glass-ceramic:

not recommended

Poor performance. Will scratch the surface.

Stoneware:

Not recommended

Poor performance. May scratch the surface.

Cast Iron:

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for glass cooktops

Poor conductivity and slow to absorb heat. Will

scratch the cooktop surface.

Check pans for flat bottoms by

using a straight edge.

Pans with rounded, curved,

ridged or warped bottoms are not

recommended.

The following information will help you choose cookware which will give good performance on glass cooktops.

Do not place wet pans

on the glass cooktop.

Do not use woks with support

rings on the glass cooktop.

Use flat-bottomed woks

on the glass cooktop.

NOTE: Follow all cookware manufacturer’s recommendations when using any type of cookware on

the ceramic cooktop.

For Best Results

 Place only dry pans on the surface

elements. Do not place lids on the surface

elements, particularly wet lids. Wet pans

and lids may stick to the surface when

they cool.

 Do not use woks that have support rings.

This type of wok will not heat on glass

surface elements.

 We recommend that you use only a flat-

bottomed wok. They are available at your

local retail store. The bottom of the wok

should have the same diameter as the

surface element to ensure proper contact.



Some special cooking procedures require

specific cookware such as pressure cookers

or deep-fat fryers. All cookware must have

flat bottoms and be the correct size.

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Hotpoint RB526DHWW Manuel d'utilisation et d'entretien Page 10

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