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SORBET RECIPE BOOK

TROPICAL SORBET

Ingredient for 300 g of sorbet: 110 g of pineapple, 2 bananas, 4 tablespoon of yoghurt.

Peel the pineapple and the bananas, cut them into small pieces and put it into the freezer. When the fruit

isfrozen,addtheyoghurtandblendthemtogether.Puttheingredientsinthejuicingbowlslowly.Stirand

serve immediately.

BLUEBERRIES CREAM

Ingredient for 300 g of sorbet: 125 g of blueberries, 1 banana, 15 leaf of mint, 100 g of strawberries, 4

tablespoon of yoghurt.

Wash the strawberries and the blueberries and peel the banana. Cut the fruit into small pieces and put it

into the freezer. When the fruit is frozen, add the yoghurt and the mint leaves and blend them together. Put

theingredientsinthejuicingbowlslowly.Stirandserveimmediately.

MANGO DREAM

Ingredientfor300gofsorbet:200gofmango,1bananas,4tablespoonofmilkcream.

Peel the mango and the bananas, cut them into small pieces and put it into the freezer. When the fruit is

frozen,addthemilkcreamandblendthemtogether.Puttheingredientsinthejuicingbowlslowly.Stirand

serve immediately.

APPLE DELIGHT

Ingredientfor300gofsorbet:200gofapple,1bananas,1/2teaspoonofcinnamon,4tablespoonofmilk

cream.

Remove the seeds and peel the apple and the bananas, cut them into small pieces and put it into the freezer.

Whenthefruitisfrozen,addthemilkcreamandthecinnamonandblendthemtogether.Puttheingredients

inthejuicingbowlslowly.Stirandserveimmediately.

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