Hotpoint FI9 891 SC IX HA Mode d'emploi

EN1PRODUCT DESCRIPTIONDAILY REFERENCE GUIDEBefore using the appliance carefully read the Health and Safety guide.THANK YOU FOR PURCHASING AN HOTPOINT

10EXTERIOR SURFACES• Clean the surfaces with a damp microfibre cloth. If they are very dirty, add a few drops of pH-neutral detergent. Finish off with

EN11Problem Possible cause SolutionThe oven is not working.Power cut.Disconnection from the mains.Check for the presence of mains electrical power and

12HOW TO READ THE COOKING TABLEThe table lists the best function, accessories and level to use to cook various different types of food. Cooking times

2ACCESSORIESDownload the Use and Care Guide from docs.hotpoint.eu for more informationWWWWIRE SHELF DRIP TRAY BAKING TRAY SLIDING RUNNERSMEAT PROBETh

EN3 TRADITIONAL FAST PREHEATINGFor preheating the oven quickly. CONVENTIONAL*For cooking any kind of dish on one shelf only. GRILLFor grilling steaks,

4 SETTINGSFor changing the oven settings (power, language, time, audible signal volume, brightness, Eco mode).Please note: When the oven is switched

EN53. PREHEATINGThis oven can cook any type of food with or without a preheating phase.Selecting “No” will reduce the overall cooking time (including

6The oven will switch on automatically after the period of time that has been calculated in order for cooking to end at the time you have set.Partenza

EN7. FAVOURITESTo make the oven easier to use, it can save up to 10 of your favourite functions.If you would like to save a function as a favourite an

8RECIPE FUNCTION PREHEATTEMPERATURE (°C)COOK TIME (Min.)LEVEL AND ACCESSORIESLeavened cakes- 160-180 30-902/3 - 160-180 30-904 1Filled cake

EN9RECIPE FUNCTION PREHEATTEMPERATURE (°C)COOK TIME (Min.)LEVEL AND ACCESSORIESFish llets/slices - Medium 20-30 *43Sausages/kebabs/ spare ribs/ham