Hotpoint H9 A1E W O3 UK Guide d'utilisation et d'entretien télécharger pdf (Page 12)

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Through the emission of a small quantity

of ozone, this function enables a

reduction in the proliferation of bacteria

and microorganisms inside the

refrigerated drawer and limits bad odours.

The quantity of ozone discharged by the

device is minuscule and it is rapidly

expended during the antibacterial action.

To activate the Active Oxygen function,

press the Active Oxygen button (see the

gure).

When the function is activated, a coloured

light will appear on the device inside the

refrigerated drawer, according to the

following cyclical features:

- Green light: ozone emission phase

- Blue light: antibacterial and anti-odour

action phase (without ozone emission).

To deactivate the function, press the

Active Oxygen button (see the gure).

Note: when the Active Oxygen function is

activated, a faint odour might be

perceived the refrigerated drawer (the

same odour that sometimes accompanies

a thunder storm due to the ozone

produced by the lightning): it is absolutely

normal.

Note: Disabling the function optimizes

energy consumption.

ACTIVE OXYGEN

Certain fruits and vegetables generate

ethylene as a natural part of their ripening

cycle. Other fruits and vegetables are

highly sensitive to the presence of

ethylene, but may or may not produce

the ethylene themselves. Coolsaver

maintains longer shelf life with better

food quality and fresher perishables by

removing the ethylene gas that causes

premature ripening and decay. High

relative humidity is good for most

perishable foods but condensation is

not. Coolsaver eliminates excess

condensation that causes mould, mildew

and bacteriological growth on food.

Coolsaver also avoids cross transfer of

odors and provides an ideal

environment in your refrigerator.

Coolsaver is a 100% natural inorganic

mineral and keeps its full eciency for

several years.

Considering the dust and humidity around

the Coolsaver during the normal use of the

refrigerator, it is recommended to

recondition the Coolsaver periodically at

each 6 months to satisfy the full eectivity.

Reconditioning is a process of cleaning the

Coolsaver bag with a vacuum cleaner and

then putting it under sunlight for around 6

hours or inside an oven at 80 ˚C for 1 hour.

In order to keep the maximum

eectivity and save the performance;

dust, oil or other liquids must be

avoided to be in contact with the

Coolsaver. Such contact with these

materials will cause reduction or totally

loss of the eectivity of the Coolsaver

minerals and may require replacement

with a new one.

COOLSAVER

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