Hotpoint BD52 BD62 Manuel d'utilisateur télécharger pdf (Page 3)

PLEASE READ THIS BOOKLET CAREFULLY.

Contents Page

Before you operate your new Hotpoint Double Oven 2

Electrical Requirements 2

Installation Instructions 4-7

For Your Safety - Always 8

Never 9

The main parts of your Double Oven 10

The cooking systems in your Double Oven 11

Before using your Oven for the first time 12

Temperature Conversion Scale 12

Controls 13-14

The Automatic Oven Timer 15-20

Grilling 21-22

Top Oven - Conventional Cooking 23

Top Oven Temperature Charts 24-25

Main Oven - Fan Grilling 26

Main Oven - Fan Grilling Roasting Chart 27

Main Oven - Fan Only 28

Main Oven - Conventional and Fan oven 29

Main Oven - Fan Oven Cookery Notes 30-31

Main Oven Temperature Charts 32-33

Circulaire Roasting 34

Circulaire Roasting Chart 35

The Slow Cook Setting 36-37

Main Oven Grilling 38

Care and Cleaning 39-41

If Something Goes Wrong 42-43

Hotpoint Service Cover 44

Key Contacts Back Cover

Retention of this Instruction Book

This Instruction Book must be kept handy for reference as it contains important

details on the safe and proper use of the appliance.

If you sell or pass the appliance to someone else, or move house and leave it behind, make

sure this Book is also provided so the new owner can become familiar with the appliance and

safety warnings.

If the Book is lost or damaged a copy may be obtained from General Domestic Appliances Ltd,

Morley Way, Peterborough, PE2 9JB.

When first using the cooker ensure that the room is well ventilated (e.g. open a window or use an

extractor fan) and that persons who may be sensitive to the odour avoid any fumes. It is suggested

that any pets be removed from the room until the smell has ceased. This odour is due to temporary

finish on oven liners and elements and also any moisture absorbed by the insulation.

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Hotpoint BD52 BD62 Manuel d'utilisateur Page 3