Hotpoint E600 Manuel d'utilisateur télécharger pdf (Page 6)

How To Use Your Hob

Know your Hob

Guide to using the hotplates:

The heating elements are circular in shape and turn red

in colour 20-30 seconds after they have been turned on.

Mixed halogen zones.

The hob utilises heating elements which are made up of

two halogen lamps and a circular heating element.

This combination provides ideal heat distribution across

the entire surface of the cooking area. Halogen lamps

provide an instantaneous emission of a large quantity of

light and heat, which means they are:

• a rapid source of heat similar to that provided by gas

burners;

• an equally rapid elimination of the heat source.

Halogen lamps are extremely easy to use and their

operation is similar to that of other heating elements.

The control knobs

Each cooking area is equipped with a control knob to

regulate the temperature at any time from a minimum of 1

to a maximum of 12. The table gives information on the

settings indicated on the knobs and the corresponding,

recommended uses.

A Cooking areas

B “ON” indicator light

C Control Knobs

D Residual heat indicator light

The “ON” indicator light (B)

This light comes on when one of the heating elements has

been turned on.

Residual heat indicator light (D)

This light indicates that the temperature of one or more

cooking areas is above 60°C, even thought the elements

have been turned off. Some models come equipped with

four such indicator lights, one for each of the four cooking

areas.

Setting Automatic plate

Off

For melting butter, chocolate

For heating liquids

For creams and sauces

For cooking at boiling temperature

For roasts

For big boiled dishes

For frying

1 2 3 4 5 6 7 8 9 10 11 ... 15 16

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Hotpoint E600 Manuel d'utilisateur Page 6

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