Hotpoint SI9 891 SP IX Guide d'utilisation et d'entretien télécharger pdf (Page 23)

Please note:

*Turn food halfway through cooking

** Turn food two thirds of the way through cooking (if necessary).

*** Estimated length of time: dishes can be removed from the oven at different times depending on personal

preference.

MEAT PROBE RECIPES

RECIPE

RECOMMENDED

MEAT PROBE

TEMPERATURE °C

FUNCTION PREHEAT LEVEL

TEMPERATURE

°C

COOKING TIME

MIN.

Roast beef, rare 48 Auto - 3 215 40-60

Roast beef, medium 60 Auto - 3 180 50 - 70

Roast beef, well done 68 Auto - 3 180 60-80

Roast turkey 75 Auto - 1 / 2 160 90 - 180

Roast chicken 83 Auto - 3 205 50 - 70

Roast veal 68 Auto - 3 170 60 - 90

Custom meat 45-90 Auto - 3 200 -

WIRE SHELF

BAKING DISH OR

BAKING PAN ON

THE WIRE SHELF

DRIP TRAY /

BAKING TRAY

DRIP TRAY

DRIP TRAY WITH

500 ml OF WATER

BAKING TRAY TURNSPIT

MEAT PROBE

(optional)

FOOD FUNCTION PREHEAT TEMPERATURE. °C

COOKING TIME

MIN.

LEVEL AND

ACCESSORIES

Frozen pizza

- Auto 10-15

- Auto 15-20

4 1

- Auto 20-30

4 2 1

- Auto 20-30

4 3-2 1

Stued roast

- 200 80-120 ***

Meat cut into pieces

(rabbit, chicken, lamb)

- 200 50-100 ***

1 2 ... 18 19 20 21 22 23 24 25 26 27 28 ... 34 35

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Hotpoint SI9 891 SP IX Guide d'utilisation et d'entretien Page 23

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