Hotpoint SI7 871 SC IX Guide de l'utilisateur télécharger pdf (Page 3)

SETTI

SETTING 9-9

For changing the oven settings (time,

language, audible signal volume, brightness, ECO

mode, unit of measurement).

Please note: When Eco mode is active, the brightness of the

display will be reduced after a few seconds to save energy.

It is reactivated automatically whenever any of the buttons

are pressed, etc.

AUTOMATIC

MEAT

MEAT 1-9

This function automatically selects

the best temperature and cooking method for meat.

This function intermittently activates the fan at

low speed to prevent the food from drying out too

much.

POULT

POULTRY 2-9

This function automatically selects the

best temperature and cooking method for poultry.

This function intermittently activates the fan at

low speed to prevent the food from drying out too

much.

CASSE

CASSEROLE 3-9

This function automatically selects

the best temperature and cooking method for pasta

dishes.

BREAD

BREAD 4-9

This function automatically selects the

best temperature and cooking method for all types

of bread.

PIZZA

PIZZA 5-9

This function automatically selects the

best temperature and cooking method for all types

of pizza.

PASTR

PASTRY 6-9

This function automatically selects the

best temperature and cooking method for all kinds

of cakes (leavened cakes, filled cakes, tarts, etc.).

RISIN

RISING

7-9

For helping sweet or savoury dough

to rise effectively. To maintain the quality of proving,

do not activate the function if the oven is still hot

following a cooking cycle.

WARM

KEEP WARM 8-9

For keeping just-cooked food hot and

crisp.

* Function used as reference for the energy eciency

declaration in accordance with Regulation (EU) No. 65/2014

MANUAL

CONVENTIONAL* 1-9

For cooking any kind of dish on one shelf only.

CONVECTION BAKE 2-9

For cooking meat or baking cakes with liquid

centre on a single shelf.

FORCED AIR 3-9

For cooking different foods that require the

same cooking temperature on several shelves

(maximum three) at the same time. This function

can be used to cook different foods without odours

being transferred from one food to another.

GRILL 4-9

For grilling steaks, kebabs and sausages,

cooking vegetables au gratin or toasting bread.

When grilling meat, we recommend using a drip tray

to collect the cooking juices: Position the pan on any

of the levels below the wire shelf and add 500 ml of

drinking water.

TURBO GRILL 5-9

For roasting large joints of meat (legs, roast

beef, chicken). We recommend using a drip tray to

collect the cooking juices: Position the pan on any

of the levels below the wire shelf and add 500 ml

of drinking water. The turnspit (if provided) can be

used with this function.

MAXI COOKING 6-9

For cooking large joints of meat (above 2.5 kg).

Use the 1st or 2nd shelves, depending on the size of

the joint. The oven does not have to be preheated.

We suggest turning the meat during cooking

to obtain uniform browning on both sides. It is

advisable to baste the meat every now and again so

that it does not become too dry.

FAST PREHEATING 7-9

For preheating the oven quickly.

ECO FORCED AIR 8-9

For cooking stuffed roasting joints and

fillets of meat on a single shelf. Food is prevented

from drying out excessively by gentle, intermittent

air circulation. When this function is in use, the ECO

light will remain switched off throughout cooking

but can be switched back on temporarily by pressing

the OK button.

To use the ECO cycle and therefore optimise power

consumption, the oven door should not be opened

until the food is completely cooked.

FUNCTIONS

1 2 3 4 5 6 7 8 ... 11 12

Commentaires sur ces manuels

Pas de commentaire

Hotpoint SI7 871 SC IX Guide de l'utilisateur Page 3

Commentaires sur ces manuels

Produits connexes et manuels pour Non Hotpoint SI7 871 SC IX