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8
- Install the Appliance Correctly
This means that the appliance should be installed away from
heat sources or direct sunlight in a well ventilated room.
- Correct temperature settings
Set the refrigerator temperature to one of the middle settings.
Very cold temperature settings will not only consume a great
deal of energy but will neither improve nor lengthen the
storage life of the food. Excessively cold temperatures may
ruin vegetables and cheese.
- Do not Overfill
Remember that proper storage of food requires good air cir-
culation. Overfilling your appliance will hamper proper air
circulation and overwork the compressor.
- Keep the Door Closed
Open your doors only when necessary, remember that every
time you open the door most of the cold air will be lost. To
bring bring the temperature back to the proper level, the
motor must run for a considerable amount of time, consum-
ing a substantial amount of energy.
- Check the Door Seals
Keep the seals clean and make sure that they fit tightly against
the door. This alone will ensure that no cold air escapes.
- No Hot Foods
A container of hot food in the refrigerator will increase the
temperature significantly, allow food to cool to room tem-
perature before storing.
- Check you appliance for build up of ice
Check the thickness of the frost on the walls of the freezer
and immediately defrost it if the layer becomes too thick.
(see CARING FOR YOUR APPLIANCE).
ENERGY SAVING TIPS
Fast Freeze switch (Fig. 2)
The appliance is fitted with a manual "Fast Freezer" switch.
When loading fresh food to freeze switch "Fast Freeze" on.
To set "Fast Freeze" ON, press the switch to "I"
This switch activates intensi-
ve cooling to ensure that
required temperatures are
reached quickly.
So when the fresh food is
frozen return the switch to its
OFF position, "0".
Note: for Energy Saving
ensure that "Fast Freeze" is
switched off after 24 hours.
Ice trays
This new ice tray concept is exclusive to us. The ice tray is
situated on the top part of the freezer drawers to ensure
greater ergonomics and cleanliness and leave more room
free inside the drawers : the ice no longer comes into contact
with the food placed inside the freezer compartment;
furthermore, dripping of water during filling is avoided (a lid
to cover up the hole after filling with water is also provided).
Instructions for use (Fig. 3)
Fill up the tray with water via the special hole up to the level
indicated (MAX WATER LEVEL), taking care not to overfill,
inserting excess water will lead to the formation of ice which
could obstruct the exit of the ice cubes.
If you do use an excessive amount of water, you will have to
wait until the ice has melted, empty out the tray and re-fill it
with water.
Fig. 2
MAX
WATER LEVEL
MAX
WATER LEVEL
Fast Freeze Switch
Fig. 3
Once you have filled the ice tray up with water through the
hole indicated, turn it by 90 °. Thanks to the connected
compartments, the water fills up the special shapes, after
which you can cover the hole up with the special cap and
place the ice tray in the inner door of the freezer
compartment.
Once the ice has formed, all you need to do is to knock the
tray against a hard surface so that the ice cubes come away
from their housing and come out of the same hole used to
fill the tray with water. To make it easier for the ice cubes to
come out, wet the outside of the tray.
WARNING: every time you fill up the ice tray with water ,
make sure that it is completely empty and that there are no
traces of ice left inside it.
The minimum time required for ice to form properly is
approximately 8 hours.
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