Hotpoint H151EWH Manuel d'utilisateur télécharger pdf (Page 22)

Problem Check

Slight odour or small This is normal and should cease after a short period.

amount of smoke when

using the cooker for the

first time.

Cooker does not work Check that the switch on the control unit is in the on

at all. position.

Oven temperature seems Check that the temperature has been set in accordance

too high or too low. with the temperature charts. It may be necessary to

increase or decrease the recommended temperature by

up to 10˚C to suit your taste.

Oven does not cook Check that the temperature and shelf position are as

evenly. recommended in the temperature charts.

Check that the containers being used in the oven allow

sufficient air flow around them.

Check that the cooker is level.

Hotplates are slow to boil Check that your pans conform to the recommendations

or will not simmer. in these instructions.

Grilling is uneven. Check that the grill pan has been correctly positioned.

Before calling a Service Engineer, please check through the following lists.

THERE MAY BE NOTHING WRONG.

Something Wrong with your Cooker?

If you have been through the above list and there is still a problem; Contact Service, see Key

Contacts (back cover).

Condensation on

the wall at the rear

of the cooker.

Steam /

Condensation in the

oven after use.

Grill not working.

Steam and/or condensation may appear from the vent at

the rear of the appliance when using an oven particularly

for foods with a high water content e.g. frozen chips, roast

chicken etc. This is normal and any excess should be wiped

off.

Steam is a by-product of cooking any food with a high

water content. To help minimise always:

a) Try to avoid leaving food in the oven to cool after being

cooked.

b) Use a covered container, wherever possible

Grill will not work unless the Grill door is in the grill position

(see Grilling section of this book).

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Hotpoint H151EWH Manuel d'utilisateur Page 22

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